Creative spring roll recipes that TikTokers love. Spring rolls are a quintessential East Asian and Southeast Asian appetizer that can be filled with a variety of ingredients. If you’re looking to get ...

This recipe features a colorful array of vegetables. These spring rolls include shredded red cabbage, bell peppers, cucumbers, mangos, avocados and jalapeños topped with cilantro or basil wrapped in a ...

Public television's award-winning chef Ming Tsai uses spring roll wrappers for his crispy vegetarian rolls. (Photo by Bill Bettencourt for Kyle Books) By Debbi Snook, The Plain Dealer Spring rolls or ...

Forget the love angle on spring. This is the season when a cook’s thoughts turn to entertaining. Right now there is no end of excuses to feed friends and family, whether for Mother’s Day or graduation ...

These three sauces have different flavor profiles, but also the colors are very pleasing to the eye. Cook rice noodles in hot water for about 2 minutes or until they are tender. Rinse in cold water ...

Chef Palak Patel shares her summer spring roll recipe with Indian spices and a peanut chutney in this 5-minute video. Our editors independently select these products. Making a purchase through our ...

After being up to your eyeballs in eggnog, you're probably in desperate need of a detox. And by detox, we mean a truckload of fresh fruits and vegetables prepared as minimally as possible, because you ...

Skip the delivery app and fry up some fast fresh Chinese food favorites at home. Everyone loves the convenience of takeout, but it's easier than you might think to recreate your favorite delivery ...

Cook vermicelli noodles, and let cool. Toss in a little bit of oil to stop them from clumping. Blend peanut sauce ingredients together. Set aside. Set up your wrapping station by filling a large dish ...

One might think this recipe is called spring rice because it summons the flavors of a spring roll. And it has notes of a savory fried rice. It seems we typically make certain recipes during particular ...